Edited for agriculturalists involved in a variety of crop and livestock production schemes. Regional editions serve the specific needs of different climates and growing patterns. Features generally cover farm management, product reviews, cropping and livestock maintenance case studies and industry news.

Edited for the farm and forest communities of the Pacific Northwest and California. Emphasis is on natural resources policy and crop and livestock production. Also features field demonstrations, how-to articles and grower activities and events.

Established in 1886 and serves rural America with a blend of business information for commercial agriculture, practical lifestyle information and game management. Editorial recognizes and addresses the differences in crops, growing conditions and traditions that are exclusive to the Midwest, Midsouth, Southeast, and Southwest regions. Also targets the commodities and practices that characterize these diverse regions.

Covers current growing trends in the tree fruit and grape industry. Highlights include marketing information, production information, new orchard, vineyard and packing technology, export issues, new varieties, labor issues and post-harvest handling. It covers the growing, packing, handling, marketing, and promotion of tree fruits (apples, pears, cherries, apricots, peaches, nectarines, and plums), as well as juice and wine grape production.

Established in 1897 and written for fresh fruit and vegetable industry. Geared to the buying end of the produce distribution network, including retail chains and terminal market wholesalers. Features news on U.S. markets and regulatory issues as well as case studies, personality profiles and event news.