Written for beef, hay, alfalfa and silage producers nationwide. Contains information and equipment for successful cattle operation. Editorial focus is on national issues and events that shape and impact producers along with how to articles and reviews designed to help American cattlemen make informed buying decisions when it comes to products and equipment.

Published for individuals worldwide involved in the management, formulation, mixing and retailing of feed for livestock and poultry. Feature articles discuss topics relating to international feed management techniques, including nutritional concepts and practices, mill management and maintenance, governmental regulations involving feed trade and techniques for improving business management.

Published for the integrated poultry industry in the U.S. Targets the industry's vertical structure with circulation and editorial policy paralleling the interests and needs of the producer, processor, and marketer. Articles reflect the unique impact each profit center has on the total industry.

Feedstuffs provides the latest news and analysis on food, agriculture and farming.

Written for personnel of commercial dairy operations with 30 or more cows or replacement heifers. Features news about every issue involved in the dairy industry. Created as an agri-business magazine for operators of medium and large dairy farms. Editorial content stresses new techniques of feeding, milking, breeding and crop management while offering advice on marketing and business management.