About
Bio
Background and Information:Launched in December 1997, Food and Travel is a lifestyle magazine. It features adventure travel, gastronomy, and photography. Each issue includes menus, both for special occasions or for simple dinners, including wine recommendations. It also gives suggestions for weekends away, short breaks, adventure, and luxury travel. Furthermore, it presents hotel and restaurant recommendations from all over the world.Audience and Readership:The magazine is aimed at those interested in food and travel.Deadline:Varies depending on editionTime of Publication:Varies depending on editionFrequency:The magazine is published 10 times a year.Circulation:Source: PublisherAd Rates:For advertising enquiries call: , or email: ads@foodandtravel.com. Further details can be viewed here.Awards:2003 - Visit USA Association, Magazine of the Year2000 - PPA, Subscription Magazine of the YearItalian Tourist Board, Most Intriguing ArticleJacobs Creek World Food Awards, Best World Food Magazine (nominee)Alerts:Gorkana Consumer Alert: Tuesday 13th March 2007Food and Travel magazine have moved premises and are now based at Suite 51, The Business Centre, Ingate Place,London, SW8 3NS. The phone numbers and team remain the same - +44 (0)20 7501 0511Claire Shiells (Editor)Melanie Leyshon (Deputy Editor)Lea Teuscher & Laura Evans (Sections Editor)Chris Howat (Editorial Assistant)Kate Ennis (Wine Freelance Writer)Helen Hokin (Food Freelance Writer)Gorkana Consumer Alert: Thursday 27 July 2006Food and Travel magazine has recently moved offices and are now based at 4 Ingate Street, London SW8 3NS. The editorial team can be contacted on +44 (0)20 7501 0511 or edits@foodandtravel.com
Email
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Website
site@cision.one
Social media
Location
United Kingdom
Frequency
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Circulation
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Sectors
Baked Goods, Cookbooks, Cooking & Baking, Cookware, Utensils & Kitchen Tools, Ethnic Foods, Fine Dining, Food, Gastronomy, Grocery & Convenience Stores, Grocery Store Marketing, Meat, Poultry & Seafood, Natural Food, Organic Food, Rail & Rapid Transit, Recipes, Restaurant Reviews, Retail, Travel, Vegetarianism & Veganism, Wine/Winemaking
Bio
Background and Information:Launched in December 1997, Food and Travel is a lifestyle magazine. It features adventure travel, gastronomy, and photography. Each issue includes menus, both for special occasions or for simple dinners, including wine recommendations. It also gives suggestions for weekends away, short breaks, adventure, and luxury travel. Furthermore, it presents hotel and restaurant recommendations from all over the world.Audience and Readership:The magazine is aimed at those interested in food and travel.Deadline:Varies depending on editionTime of Publication:Varies depending on editionFrequency:The magazine is published 10 times a year.Circulation:Source: PublisherAd Rates:For advertising enquiries call: , or email: ads@foodandtravel.com. Further details can be viewed here.Awards:2003 - Visit USA Association, Magazine of the Year2000 - PPA, Subscription Magazine of the YearItalian Tourist Board, Most Intriguing ArticleJacobs Creek World Food Awards, Best World Food Magazine (nominee)Alerts:Gorkana Consumer Alert: Tuesday 13th March 2007Food and Travel magazine have moved premises and are now based at Suite 51, The Business Centre, Ingate Place,London, SW8 3NS. The phone numbers and team remain the same - +44 (0)20 7501 0511Claire Shiells (Editor)Melanie Leyshon (Deputy Editor)Lea Teuscher & Laura Evans (Sections Editor)Chris Howat (Editorial Assistant)Kate Ennis (Wine Freelance Writer)Helen Hokin (Food Freelance Writer)Gorkana Consumer Alert: Thursday 27 July 2006Food and Travel magazine has recently moved offices and are now based at 4 Ingate Street, London SW8 3NS. The editorial team can be contacted on +44 (0)20 7501 0511 or edits@foodandtravel.com
Website
Social media
Location
Frequency
Circulation
Sectors
Baked Goods, Cookbooks, Cooking & Baking, Cookware, Utensils & Kitchen Tools, Ethnic Foods, Fine Dining, Food, Gastronomy, Grocery & Convenience Stores, Grocery Store Marketing, Meat, Poultry & Seafood, Natural Food, Organic Food, Rail & Rapid Transit, Recipes, Restaurant Reviews, Retail, Travel, Vegetarianism & Veganism, Wine/Winemaking
Most recent articles by Food and Travel
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