The New York Times offers the latest news from around the world. It has several different editions for Eastern and national regions. In addition, the paper gets much of its content and reporting from its many bureaus. The foreign desk oversees correspondents and stringers around the world. Daily deadlines are usually between 5pm and 6pm ET. The paper does not accept artwork. The lead time for news coverage is one day to one week, the lead time for special section features is three weeks.. The lead time for advertising is 30 days.

Background and Format: Good Housekeeping is published by Hearst UK monthly and is aimed at readers who want advice on how to run their homes well and other aspects of lifestyle. Covers fashion, food, health advice, house & home, product reviews of consumer & electrical goods, consumer rights advice, book reviews, entertainment, as well as coverage of the Good Housekeeping Institute and the Good Housekeeping Cookery School.

Which? offers its readers advice on a wide range of everyday consumer products and services. The magazine was founded in 1957 and champions consumer rights.

Founded in 1888, National Geographic magazine is a monthly publication covering important stories about the environment, science, and natural history. The magazine focuses on educating its readers about the world, uncovering its past, illuminating its distant corners, and chronicling its sweeping changes. The publication, pushes the boundaries of human knowledge, exploration, and discovery, with regular sections including "Proof," "Embark," and "Explore." Since June 2023, the magazine has operated an entirely freelance-based writing model, and no longer offers newsstand purchases.

Founded in 1978 by Ariane and Michael Batterberry, Food & Wine is designed for readers who enjoy the finer things in life. Editorial focuses on upscale dining, including information on high-end restaurants, entertaining at home and travel destinations. Content offers wine and spirit reviews, new product highlights, recipe ideas, interviews with world renown chefs, and style updates. The premier event for the magazine is the Food & Wine Classic in Aspen, Colorado. The Classic features wine tasting, cooking demonstrations, featured speakers, as well as a cooking competition. Held annually in June, the event is considered the kickoff to the Aspen summer season. Regular departments include Web Alert, News & Notes, Where to go Next, Road Trip, Baking, Spirits, Wine Matters, Tasting & Testing and more.