Founded in 1978 by Ariane and Michael Batterberry, Food & Wine is designed for readers who enjoy the finer things in life. Editorial focuses on upscale dining, including information on high-end restaurants, entertaining at home and travel destinations. Content offers wine and spirit reviews, new product highlights, recipe ideas, interviews with world renown chefs, and style updates. The premier event for the magazine is the Food & Wine Classic in Aspen, Colorado. The Classic features wine tasting, cooking demonstrations, featured speakers, as well as a cooking competition. Held annually in June, the event is considered the kickoff to the Aspen summer season. Regular departments include Web Alert, News & Notes, Where to go Next, Road Trip, Baking, Spirits, Wine Matters, Tasting & Testing and more.

Founded in 1971 and designed for the sophisticated, well-traveled person who has a strong interest in leisure activities. Editorial offers suggestions and resources concerning all aspects of travel, including airlines, frequent flier programs, hotels, spas and resorts, dining, shopping and entertainment. Written as a source for people who make travel their quest in life. The magazine offers money-saving ideas for national and international getaways, in addition to advice for the first-time traveler. Publishes six regional editions. In October 2013, the magazine was sold to Time Inc. by its longtime publisher, American Express. In January 2018, the magazine was purchased from Time Inc. by the Meredith Corporation. Its World's Best Awards, an annual reader survey rating destinations and travel providers, have been announced every August since 1995. Other annual features include the T+L 500, a list of the world's top 500 hotels, and America's Favorite Cities, where readers rank U.S. cities in different categories.

Launched in 1997, Conde Nast Traveller magazine is aimed at readers looking for unique luxury travel experiences. In addition to destinations and places to stay, the magazine covers style, culture, food & drink. It is published eight times a year: January/February, March, April, May/June, July/August, September/October, November, December.

Established in 1987 and designed for the experienced, discerning, frequent traveler, Condé Nast Traveler features an array of diverse travel experiences and information, encompassing frequent flier programs, art, fashion, architecture, culture, cuisine, and shopping, at a variety of destinations throughout the world. For them time is the greatest luxury, which is why their editors mine a network of experts and contributors so that readers never waste a meal, a drink, or a hotel stay wherever they are in the world.

National Geographic Traveller (UK) is published by APL Media ten times a year. The magazine, along with its digital channels, aims to inspire readers who are passionate about experiencing the world, championing sustainable travel and celebrating journeys with a local and cultural perspective.